the label said "french chevre feuille goat" which was a bit of a double tautology since chevre means goat and is a french word thus chevre feuille is a better name.
The little over priced morsel was rolled in pepper corns and wrapped in a grape leaf. The leaf really effected the flavor. It made the cheese basicly taste like wine. Wine without the mouth violence. It still had that unmistakeable goat texture though.
So I guess some one was like why eat wine AND cheese when one can can eat wineceese! ya never get cheese that is rolled in or permiated with anything other than cheese.
Posted by miguel at January 27, 2004 07:47 PM | TrackBack